منابع مشابه
Propylene oxide as sterilizing agent.
Liquid propylene oxide added to a variety of disinfectant solutions resulted in a significant reduction of the bacterial spore content of these solutions.
متن کاملNitric oxide as a potent fumigant for postharvest pest control.
There is a great demand for safe and effective alternative fumigants to replace methyl bromide and other toxic fumigants for postharvest pest control. Nitric oxide, a common signal molecule in biological systems, was found to be effective and safe to control insects under ultralow oxygen conditions. Four insect species including western flower thrips, Frankliniella occidentalis (Pergande) (Thys...
متن کاملSynthesis of propylene carbonate from urea and propylene glycol over zinc oxide: A homogeneous reaction
Abstract: In this work, several metal oxides and zinc salts were used to catalyze propylene carbonate (PC) synthesis from urea and propylene glycol (PG). According to the results of catalytic test and characterization, the catalytic pattern of ZnO was different from that of other metal oxides such as CaO, MgO and La2O3, but similar to that of zinc salts. In fact, the leaching of Zn species took...
متن کاملA new route for the synthesis of propylene oxide from bio-glycerol derivated propylene glycol.
The synthesis of propylene oxide from propylene glycol, a derivative of bio-glycerol, was firstly realized in the presence of alkali-loaded silica catalysts to achieve 44% conversion and 70% selectivity.
متن کاملtranslating allusive devices:a survey of a portrait of the artist as a young man by james joyce
تلمیح یکی از عناصری است که تقریباً در همه ی متون ادبی یافت و باعث ایجاد شکاف های فرهنگی می شود. در این تحقیق به عنوان شکلی از بینامتنیت در ترجمه مورد توجه قرار می گیرد. تلاش شده است تا راهکارهای مترجمان برای ترجمه چهار نوع اسامی خاص و عبارات کلیدی تلمیحی (مذهبی، سیاسی، تاریخی و اسطوره ای) موجود در رمانِ چهره مرد هنرمند در جوانی به فارسی بررسی شود. این تحقیق مقایسه ای بر اساس راهکارهای ترجمه تلمیح...
15 صفحه اولذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
سال: 1964
ISSN: 0015-6426,1882-1006
DOI: 10.3358/shokueishi.5.147